About Our Team
We love to make, share, eat, discover, and rediscover food, and above all, make memories with our friends and family while doing it.
Our debut snack is our salted egg fish chips because we love crispy fish skin dishes: grilled or pan fried fish with crispy skin, salmon skin hand rolls, and of course, fried fish skin with salted egg sauce. Yummy!
If you have already experienced salted egg snacks, we hope to satisfy your cravings. If this is your first time trying salted egg fish chips, we hope to inspire your palate.
Our aim is to provide you with an awesome and tasty experience that makes you smile! We are based in San Francisco, and are sharing this with everyone in the U.S.
About Our Snack
Our crispy fish skins, coated in our special seasoning blend, are a protein-based, low-carb snack. We’ve created a premium product that is gluten-free, and contains no MSG or artificial colors. So please get some & try some!
Also, we would love to see you on social media, so be sure to tag us @chyumfoods (Facebook, Instagram and Twitter).
Happy chYum Yum Yumming!